Coffee Beans | decaf
The Swiss Water Process is a 100% chemical-free decaffeination process. Most other processes use chemical solvents to decaffeinate coffee beans. Conversley, the Swiss Water Process uses only water. Swiss Water Process decaf meets US, Canadian, and European decaffeination standards, and is 99.9% caffeine free.
Swiss Water Decaf
Colombia Excelso EP SWP Decaf
A superb decaf that tastes just like ordinary coffee without the chemicals and caffeine. Go to our links and read more about the Swiss Water Process.
